A refined fermented botanical extract derived from Thai jasmine rice (Oryza sativa), developed through microbial fermentation to enhance its bioactive profile. The extract contains key components including γ-oryzanol, linoleic acid, and ferulic acid, which are recognized for their skin-conditioning and antioxidant properties.
The extract helps support the reduction of collagen degradation associated with the appearance of wrinkles. It also helps improve skin hydration and contributes to a brighter and more even-looking complexion. In addition, it helps support skin elasticity and overall skin condition.


Key Benefits:
- Helps reduce collagen degradation associated with skin aging
- Helps improve skin hydration
- Helps enhance skin brightness and evenness
- Helps support skin elasticity
- Supports anti-aging skincare applications
Applications: Skincare and cosmetic formulations
Appearance: Pale yellow to yellow-orange and translucent liquid
Recommended Usage Level:5.0-10.0%
Awards:Bronze Medal, Warsaw Invention Show (2022)
(for anti-wrinkle cosmeceuticals containing fermented Thai jasmine rice)
Research & Development:Developed in collaboration with Thailand Research Fund and Faculty of Pharmacy, Chiang Mai University



